Howdy, y’all! I owe you a post for last week’s receipts. So, let’s keep it short and sweet:
Meadowwood Farms, 12/4/2011
- 1.5 gallons milk (1 gallon for yogurt making), 13.50
Terry’s Berries, 12/06/2011
- 1 dozen farm-fresh eggs, 4.65
Trader Joes, 12/3/2011
- Feta, 5.99
- New Zealand Sharp Cheddar, 4.45
- Kerrygold Irish Butter, 2.79
- Organic butter (for cooking), 4.79 (I’ve been doing lots of baking this month. Christmas spirit inhabits my oven!)
- Golden Round Crackers, 1.99
- Graham Crackers, 2.99
- Pretzel Slims, 2.19 (Crackers are great in Matt’s lunches.)
- McCann’s Irish Oatmeal, 3.29
- Spaghetti Squash, 1.29
- 18 Organic bananas, 5.22 (Yes. We are eating lots of bananas.)
- 2 Lemons, 0.78
- Organic Orange Juice, 4.49
- Cranberry Sauce, 3.49
- Can whipped cream, 2.99 (That’s right. Mmm hmm. Delicious.)
- Bar of Dark Chocolate, 2.29
- Chamomile Tea, 1.99
- Cream of Mushroom Soup, 1.99
- Can of Corn, 0.89
- Block of Cream Cheese, 1.79 (These three ingredients are for a plantation supper casserole. Yum!)
Subtotal : 55.69
TOTAL: $73.84
We went $23.84 over budget.
Lots of baking around these parts...like these yummy ginger snaps!
By ekwetzel
2011-12-12
